For kitchen/restaurant fires, speed is critical. The Ansul Piranha fire suppression system uses less agent and significantly accelerates the cooling process to put fires out faster. Learn more about the system in this infographic.
JCA Master licenses
ACT Security Industry Master License Number: 17502833
NSW Master Licence Number 404945334
Qld. Security Providers Licence Number 3264105
S.A. Agents Licence Number ISL224580
Vic. Private Security Business Registration Number 725-623-02S
Refrigerant Trading Authorisation No. AU00301
